Blood Orange Hibiscus Syrup

Our syrups are hand crafted in small batches to create an elevated quality. It begins with a natural organic cane sugar. No additives or fake stuff is used, just an infusion of fresh ingredients.  

The infusion of blood orange and hibiscus is ideal in use for cocktails, mocktails and culinary creations. It pairs very well with most spirits. It’s especially good in an old fashioned or an amaretto sour. It’s a favorite for vinaigrettes. Blood oranges have a shorter growing season, so this one tends be a seasonal flavor December to June. 

Perfect Pairings 

Sprits ~ Whiskey, Vodka, Rum, Tequila, Gin 

Foods ~ Limeade, Vinaigrettes, Ice Cream and Sorbet 

Recipes Here- https://www.thebeltcocktail.com/recipes